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Central Reservations : 0800 44 44 44
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La Bonne Aubergesample menus

Below is our a la carte menu - available from 6.30 to 9.30 pm.

sTARTERS

Chefs Freshly Prepared Soup (V)
With Homemade Bread
£4.50

Terrine of Chicken Liver Parfait
With a Red Onion Chutney & Crusty Toast
£6.25

Chefs Own Gravadlax of Scottish Salmon
Brown Bread & a Grain Mustard Dressing
£6.50

Warm Salad of Asparagus & Feta Cheese (V)
Served with Crispy Croutons
£7.00

Italian Cured Ham & Melon Pearls
Pearls of Melon covered with Italian Dried Cured Ham
£6.75

Singapore Noodle Salad
Warm Sauté vegetables & Egg Noodles in a Hoi Sin Sauce
Add Chicken £2.00 Extra
£5.75

Smoked Chicken & Black Pudding Salad
Mixed with Chorizo Sausage & Roquette Pesto Dressing
£7.00


MAIN COURSE

Grilled Smoked Fillet of Haddock
Topped with a Poached Egg & set upon a Spring Onion Risotto Cake
£14.00

Spanish Penne Pasta (V)
Sauté Mushrooms, Sun-Dried Tomatoes in a Rich Tomato Cream Sauce
Add Chorizo Sausage or Chicken £2.00 Extra
£10.25

Toulouse Sausage
On Creamed Mash Potato & finished with an Onion Gravy
£13.00

Marinated Breast of Chicken
Served with a Whole Grain Mustard Mash and Green Beans
£12.75

Warm Wild Mushroom & Artichoke Salad (V)
On a Bed of Bruschetta finished with a Red Pepper Coulis
£12.00

Roast Rump of Lamb
Served with Braised Red Cabbage, Fondant Potato
and finished with a Red Wine Sauce
£15.95

Tart of Asparagus & Avocado (V)
Topped with Grilled Goats Cheese
£12.50

Catch of the Day
Ask you Restaurant Attendant for Details
£13.00

Roasted Italian Gnocchi (V)
Sauté Spinach, Cherry Tomatoes & Olives in a Red Pepper Dressing
topped with Basil Pesto. Add Chorizo or Chicken for £2.00 Extra
£11.95

Linguine Pasta
Served with a Selection of Seafood in a Rich Tomato Sauce
£14.00


FRESH FROM THE GRILL
all our grills are prepared using only the finest quality scotch beef. They are served with fries and a selection of stir fried mediterranean vegetables

7oz Rib Eye Steak £14.25
8oz sirloin steak £17.50
8oz prime fillet steak £19.00
8oz prime fillet steak glazed with blue cheese £19.50

sAUCES

peppercorn Sauce £2.00
Rich Red Wine sauce £2.00
mushroom and blue cheese £2.00
garlic and red pepper £2.00

SIDE ORDERS All £3.50

Caesar Salad
French Fries
Garlic Bread
Mixed Salad
Mashed Potatoes Garlic Mushrooms
Boiled New Potatoes
Bruschetta
Crisp Onion Rings
Tomato, Onion & Olive Salad
Green Beans
Fondant Potato

dESSERTS

Sticky Toffee Pudding
Laced with a Butter Scotch Sauce
£5.95

Raspberry & Drambuie Panna Cotta
With a Tangy Orange Syrup
£6.50

Selection of Luxury Ice-Cream
Choose from Strawberry, Chocolate & Vanilla,
£4.75

Warm Belgium Waffle
Served with Vanilla Ice Cream & Maple Syrup
£6.25

Selection of Scottish and Continental Cheeses
Scottish Oatcakes and Grapes
£6.50

Fresh Fruit Tart
Filled with Crème Patisserie Topped with Seasonal Fruits
Finished with Fresh Double Cream
£6.75

 

 

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